Maitake 16:1 Triple Extract Capsules

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TRIPLE EXTRACTED
Ultrasonic Technology
USDA Certified Organic
Enhances Gut Health
Balances Blood Sugar
Boosts Immune System

Quantity

Mushroom Extract Capsule Information
Amount per package: 90 capsules
Servings per package: 45-90
Extraction Type: Hot Water - Ultrasonic - Alcohol
Extract Potency: >45% Beta Glucans
Potency Ratio: 16:1

These capsules are a food supplement and are not intended to diagnose, treat, cure, or prevent any disease. Individual results may vary depending on diet, lifestyle, and overall health. If you are pregnant, breastfeeding, taking medication, have a medical condition, or are under 18, please consult a qualified healthcare professional before use. Do not exceed the recommended serving size. Discontinue use and consult a healthcare professional if you experience any adverse reaction. Keep out of reach of children. Store in a cool, dry place.

Backed by centuries of traditional use and growing modern research, Maitake is widely used to support gut health, digestion, and overall metabolic balance. It is known for helping maintain a healthy gut microbiome, supporting immune function in the digestive tract, and promoting balanced blood sugar and lipid metabolism. Maitake a daily foundation mushroom for people focused on digestion, immune resilience, and long-term gut health.

Our capsules are made from 100% fruiting body Maitake mushrooms, never mycelium grown on grain. We use a 16:1 triple-extraction process combining hot water, alcohol, and ultrasonic extraction to capture the full spectrum of bioactive compounds. Each capsule delivers the active compounds from 64 grams of fresh mushrooms, with over 45% lab-verified beta-glucans, including well-studied D-fraction and MD-fraction compounds linked to immune and gut support. No fillers. No starch. Full-spectrum potency.

Maitake 16:1 Triple Extract Capsules

Maitake Science

Maitake’s health effects are largely driven by its high concentration of structurally complex beta-glucans, particularly D-fraction and MD-fraction, which have been extensively studied for their immune-modulating activity. These beta-glucans interact with immune receptors such as Dectin-1, CR3, and Toll-like receptors in the gut, helping regulate macrophage, natural killer cell, and T-cell activity in a balanced way.

Maitake has also been shown to influence insulin sensitivity and glucose uptake by improving cellular signaling pathways involved in energy metabolism, which helps explain its links to blood sugar and lipid regulation. Through its effects on the gut-immune axis and metabolic signaling, Maitake functions as a foundational mushroom that supports immune resilience, metabolic balance, and long-term systemic health.

Triple Extraction

Hot Water Extraction unlocks water-soluble polysaccharides like beta-glucans, vital for immune and energy support.

Alcohol Extraction pulls out fat-soluble cordycepin and related compounds that drive stamina, vitality, and recovery.

Ultrasonic Extraction uses advanced sound wave technology to break down cell walls and release hard-to-access compounds, boosting potency and absorption.

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Maitake 16:1 Triple Extract Capsules

Maitake 16:1 Triple Extract Capsules

Maitake Science

Triple Extraction

Hot Water Extraction unlocks water-soluble polysaccharides like beta-glucans, vital for immune and energy support.

Alcohol Extraction pulls out fat-soluble cordycepin and related compounds that drive stamina, vitality, and recovery.

Ultrasonic Extraction uses advanced sound wave technology to break down cell walls and release hard-to-access compounds, boosting potency and absorption.

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