Reishi Antlers (Lingzhi) 100g

100 Grams

Our dried reishi antlers are grown in small batches on the farm, then slowly dried for tea, broth, or extraction.

Compared with classic flat reishi conks, antlers are often valued for their dense, bitter profile and high concentration of the compounds reishi is known for, including triterpenes and polysaccharides.

Reishi has been used for centuries in traditional herbal practices, especially for supporting calm, sleep, immune function, stress resilience, and overall recovery. It is not an instant-effect mushroom. It is more of a slow, steady, long-term ritual.

The flavour is intensely earthy, woody, and bitter, so this is not really a snack mushroom. Simmer slowly in water for tea, add to broths, or use for alcohol and water extraction. It pairs well with ginger, honey, citrus, cacao, cinnamon, or other strong botanicals.